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Dylan Moore Is Back in the Kitchen at Moxie Eatery

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Danielle Lirette
Barbacoa tacos at Moxie.
Veteran restaurateur Dylan Moore is back. He opened Moxie Eatery this spring on Broadway, just a few steps away from where he once ran Deluxe and Delite. In this week's Chef and Tell, he talks with Gretchen Kurtz about taking a break and his plans for Moxie. All photos by Danielle Lirette.